An Old-Fashioned tour of Seattle: 12 places to warm up with this favorite drink
Talented barman Dustin Haarstad wanted to make this Capitol Hill bar more Japanese-whiskey focused, but I never imagined that would include a Waygu beef Old Fashioned. It’s as if a Bloody Mary and pho had a love child.
The drink is an homage to the famous bacon-fat and maple syrup Old Fashioned at New York’s PDT bar. Beef has been infused into the whiskey, the malt smoothing out the beef flavor to create a subtle, savory sipper.
For full article, visit: http://www.seattletimes.com/life/food-drink/an-old-fashioned-tour-of-seattle-12-places-to-warm-up-with-this-favorite-drink/